Our experienced and creative chef, together with the entire team, is dedicated to presenting you with authentic Nepalese cuisine. To honour this commitment, we use only the finest ingredients, an abundance of fresh green herbs, and our own distinctive blends of spices — all freshly prepared in-house. Each day, our master chef carefully crafts fresh marinades and spice blends to bring the depth and character of traditional Nepalese dishes to your table.
Preparing wholesome, flavourful food is not simply our profession; it is our privilege. Every visit to Annapurna serves as a reminder of the trust you place in us, and we are truly honoured to play a part in your wellbeing journey.
Thank you for choosing us as your partner in nurturing health, balance, and enjoyment through food.
Years of History
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Since 1970, Annapurna Restaurant has been proudly serving the finest Indian cuisine in Chiswick, with a commitment to family values and community.
We source the freshest spices and ingredients locally, ensuring that every dish is crafted from the best nature has to offer.
Our chefs blend traditional recipes with innovative techniques, bringing a unique twist to classic Indian flavors.